Starters To Share Main Courses - The Whyte Harte Hotel Bletchingley

All our dishes are freshly prepared and cooked to order. Where possible we use locally sourced produce
Supporting local farmers
Starters
Smoked Salmon & Atlantic Prawn Cocktail - with Marie Rose Sauce & wholemeal bread £6.75
Wild Mushroom Medley (v) - Creamy white wine sauce, tarragon, garlic Ciabatta £5.75
Salmon & Dill Fishcake - With hollandaise sauce and mixed leaves £6.55
Salt & Pepper Tempura Battered Baby Squid - Sweet chili dip £6.45
Duck & Orange Pate - With toasted Farmhouse brown bread £6.75
Moules Marinieres - with crusty bread £8.45
Meatballs - in a spicy tomato sauce with ciabatta fingers £6.25
Chargrilled Halloumi - with rocket & Sundried tomato salad £6.55
Spicy Chicken Wings - with bbq dip £5.95
To Share
Bread & Olives - with olive oil and balsamic dip £6.95
Seafarer - Tiger prawns, breaded whitebait, salt & pepper tempura squid, haddock goujons, smoked salmon,
Prawns in Marie Rose, rustic breads, tartare sauce, lemon & dill mayo, sweet chili dip £18.95
Butchers Board - Spicy Chicken Wings, Meatballs, Duck & Orange Pate, Honey & Mustard Sausages,
Toasted ciabatta fingers and dips £16.95
Whole Honey & Rosemary Baked Camembert - Chunky rustic breads and cranberry sauce £12.95
Please see blackboards for today’s Specials
Main Courses
Beer Battered Haddock - With hand cut chips, mushy peas, homemade tartare sauce £8.95 or £12.50
Ploughman’s - Hand carved gammon ham, mature Cheddar, stilton, pickled onions, red onion chutney, piccalilli, apple,
mixed salad and warm rustic bread £8.95
.
If you are in a hurry, please let us know and we will recommend which dishes can be prepared quickly. Some of our meat dishes are served pink.
Whilst we make every effort we cannot guarantee that any of our dishes are free from nuts allergens. Please inform us of
any specific dietary requirements. See us at www.whytehartehotelbletchingley.co.uk or email: [email protected]
All our dishes are freshly prepared and cooked to order. Where possible we use locally sourced produce
Supporting local farmers
Salmon & Dill Fishcakes - with creamed leeks and poached egg £15.95
Chargrilled Leg of Lamb Steak - Sautéed potatoes, fresh vegetables and minted red wine just £16.95
Poached Salmon Fillet - prawn & asparagus hollandaise, new potatoes, fresh seasonal veg £14.95
Moules Marinieres - with crusty bread £15.95
Slow Roasted Pork Belly - chorizo sauté potatoes & seasonal vegetables £15.95
Classic Chicken Caesar Salad - cos lettuce, anchovies, croutons £12.45
Goats Cheese, Sun Dried Tomato and Caramelised Red Onion Tart (v) - With mixed salad £12.95
Roasted Butternut Squash Tagliatelli (v) - With goats cheese and sage butter £13.45
Whyte Harte Burger - Mature Cheddar, mayo, tomato, lettuce, gherkin, onion rings, hand cut chips £12.50
Chicken Breast Burger - Mixed leaves, tomato, onion rings, mayo and hand cut chips £11.95
Add - Bacon, Fried Egg, Chorizo, Field Mushroom or Stilton £1.00
10oz Sirloin - Hand cut chips, tomato, rocket & parmesan salad, onion rings, field mushroom £21.00
8oz Ribeye Steak - Hand cut chips, tomato, rocket & parmesan salad, onion rings, field mushroom £19.45
Sauces £1.50
Peppercorn
Blue Cheese
Red Wine
Wild Mushroom
Hollandaise
Garlic & Herb Butter
Sandwiches
All our sandwiches are served on white or brown farmhouse bread or ciabatta and can be toasted
Served with a choice of hand cut chips, skinny fries, soup or a side salad
Hand Carved Ham - Wholegrain mustard mayo, lettuce, tomato £7.95
Mature Cheddar Cheese - Sweet pickle £7.95
Classic Chicken & Bacon Club - Tomato, lettuce, mayo £9.95
Chargrilled Halloumi & Red Pepper Club (v) - red onion, lettuce, tomato, mayo £7.95
.
If you are in a hurry, please let us know and we will recommend which dishes can be prepared quickly. Some of our meat dishes are served pink.
Whilst we make every effort we cannot guarantee that any of our dishes are free from nuts allergens. Please inform us of
any specific dietary requirements. See us at www.whytehartehotelbletchingley.co.uk or email: [email protected]
All our dishes are freshly prepared and cooked to order. Where possible we use locally sourced produce
Supporting local farmers
Pork & Herb Sausage - Mustard mayo & fried onions £7.50
Atlantic Prawns - In lemon & dill mayonnaise £7.95
Battered Haddock Goujons - Cos lettuce and tartar sauce £6.95
*Gluten Free Rustic Bap is available for alternative on dishes where applicable
Light Bites
Pork & Herb Sausage & Mash - with onion gravy £9.45
Breaded Wholetail Scampi - Hand cut chips, garden peas and tartare sauce £8.95
Omelette with Chips and Mixed Salad - Ham & Cheddar or Stilton & Mushroom £8.45
Hand carved Sussex Ham and Eggs - with Hand cut chips and mixed salad £8.45
Stone Baked Pizza
All our dough is hand stretched to order, topped with tomato sauce & mozzarella served with bbq dipping sauce
Classic Margarita (v) - Mozzarella cheese and roasted cherry tomatoes £7.70
The Whyte Harte - Ham, grilled chicken, soft blue cheese, mushrooms and mozzarella £11.20
Mighty Meat - Pepperoni, chili beef, sausage, mini meatballs and mozzarella £10.95
Pepperoni - Spicy pepperoni, just how you like it! £9.25
Goat’s Cheese & Caramelised Onion (v) - Goat’s cheese, caramelised onion and mozzarella cheese £9.55
Side Orders - 3.50
Hand Cut Chips
Garlic Ciabatta Bread
Skinny Fries
Garlic Skinny Fries
Cheesy Garlic Ciabatta Bread
Battered Onion Rings
Garden Salad
Parmesan & Rocket Salad
.
If you are in a hurry, please let us know and we will recommend which dishes can be prepared quickly. Some of our meat dishes are served pink.
Whilst we make every effort we cannot guarantee that any of our dishes are free from nuts allergens. Please inform us of
any specific dietary requirements. See us at www.whytehartehotelbletchingley.co.uk or email: [email protected]
All our dishes are freshly prepared and cooked to order. Where possible we use locally sourced produce
Supporting local farmers
Save room for a dessert - Ask for our menu
Open daily for Breakfast from 8.30am
Wednesdays - Mussels Night £15.95 including dessert
.
If you are in a hurry, please let us know and we will recommend which dishes can be prepared quickly. Some of our meat dishes are served pink.
Whilst we make every effort we cannot guarantee that any of our dishes are free from nuts allergens. Please inform us of
any specific dietary requirements. See us at www.whytehartehotelbletchingley.co.uk or email: [email protected]